To find the best way to clean and season a cast iron skillet, I spoke with professional chefs and restoration specialists for their insight.

A cast-iron skillet can turn any mundane meal into a work of art. From grilled cheese to a delicious roast, it's your go-to cookware for whipping up mouth-watering dinners. The only downside? Cleaning up scorched cookware might be a drag,

Scrub gently: Clean the rusty spots in the cast iron pan using the wet aluminum foil. Apply gentle pressure to the pan, using circular motions. The aluminum foil acts as a mild scrubbing agent that helps loosen and remove the rust without harming the seasoning of the pan.